Saturday, July 21, 2012

Cheng Li Restaurant

One of the most economic restaurant with reasonable main land Chinese dishes that I ever encountered in Singapore is this Cheng Li Restaurant along historic& posh Tanjong Pagar Road.
I would not say the outlook of restaurant fancy but do not be haste to make the judgement; food quality is quite good for casual dining. The shop seems to be run by Chinese mainlanders and they do bring the taste and price and service on the table. Oh so do not expect them speak fluent English or Singlish but just try to point out what you like. You will know what I mean when you see the dishes and the bill. 4 person with 5 bottles of beer only cost 96 dollars!

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